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Colombia Single Origin Coffee
From R210.00
- Fruity – Lemon, cherry, chocolate, toffee apple & cinnamon.
- Roast: Medium
- Origin: Honduras, Colombia
Honduras, SHG / EP, Manos De Mujer – Woman’s Coffee
This blend is more than just a delicious start to your day. It’s a celebration of the strength, empowerment, and devotion of the exceptional women farmers who cultivate these high-altitude beans to bring this brilliantly balanced brew to your cup. Embrace the power within yourself and support a community that embodies the same spirit. Let the Colombian Blend be your daily dose of inspiration, a reminder that anything is possible when passion and dedication come together.
- Processing: Fully Washed & Sun Dried
- Varietal: Bourbon, Parainema, IHCafe 90
- Producer: Various smallholder women farmers, milled and exported by Pacayal
- Region: Montesillos Region, Honduras
- Harvest: December – April
- Altitude: 1300 – 1600 masl
- Crop : 2022/2023
Empowering women, enriching coffee
Pacayal Coffee’s program, rocking since 2015, has been brewing up a storm of women power and rewriting the bean business playbook. Their groundbreaking gender and development program empowers women by training them in self-esteem, leadership, and agricultural skills.
The women are true entrepreneurs and La Unión, their independent coffee brand, is a testament to their dedication. They’ve become farming superheroes, cultivating organic fruits, whipping up delicious jams, and even creating personal care products.
The program’s impact extends beyond the farm, as these women are now active decision-makers in their families and communities, fostering a generation of confident entrepreneurs. It isn’t just about coffee, it’s about unlocking potential and cultivating success, one empowered woman at a time.
Notes of sweetness and fruitfulness
The Colombia Blend bursts with bright, sweet and fruity notes. Each sip brings a hint of cherries that complements the lively aroma and sets the stage for an utterly delicious coffee experience.
Varietals like Bourbon, Parainema, and IHCafe 90 come together in a fully washed and sun-dried process, cultivated at high altitudes ranging from 1300 to 1600 masl, contributing to the clean flavour profile.
Various smallholder women farmers in the Montecillos Region, Honduras, produce this delicious brew with a story. One that celebrates empowerment and sustainability and is a win-win for your taste buds and the planet.
Need help?
Frequently asked questions:
Where are your coffee beans sourced from?
Our Colombia Single Origin coffee beans are sourced from various smallholder women farmers in Montesillos Region, Honduras. We source our beans from reputable growers who employ sustainable farming practices, ensuring that our coffee is not only delicious but also ethically produced.
What is the flavour profile of the Colombia Single Origin Coffee
Our Colombian Single Origin boasts a captivating aroma of sweet fruit, with notes of cherry coming to the forefront. The flavor profile is equally delightful, featuring a vibrant dance of tart citrus like lemon, balanced by hints of rich chocolate and the subtle sweetness of toffee apple. A touch of warming cinnamon completes the experience, making for a truly satisfying cup.
What is the shelf life of the Colombia Single Origin Coffee?
For the best flavour, we recommend enjoying our Colombia Single Origin coffee within three months of roasting. As freshly roasted beans are key to a delicious cup, we roast our coffee to order to ensure maximum freshness when it reaches you. Store your beans in the Coffy bag in a cool, dark place to help them stay fresh for longer.
Ground coffee can be stored for 1 month.
Our coffee bags are designed to keep coffee fresh for as long as possible.
How should I grind the Colombia Single Origin Coffee?
The right grind size plays a crucial role in the coffee brewing process. Experimenting with different grind sizes based on your preferred brewing method will help you find the perfect cup of coffee for your taste preferences.
View our “Grind size guide” next to the product description on this page
How should I brew the Colombia Single Origin Coffee?
Discover a variety of brewing methods, each with its unique approach and flavor profile in our “Brew Guides” on our website. Click here
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Flavour Profile | Fresh Fruits |
| Origin | Colombia |
| Roast | Medium |
1 review for Colombia Single Origin Coffee
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Coffee grind size guidelines:
The right grind size plays a crucial role in the coffee brewing process. Experimenting with different grind sizes based on your preferred brewing method will help you find the perfect cup of coffee for your taste preferences.
Whole Beans:
Coffee beans in their original, unground state.
Ideal for: For those who prefer grinding their own coffee just before brewing to preserve freshness and flavor. Suitable for various brewing methods.
Course Grind:
A rough and large grind with distinct, visible particles.
Ideal for: French Press, Cold Brew, and Percolators. The coarse grind allows for a longer extraction time without over-extracting the coffee.
Medium Grind:
A versatile grind with the consistency of sea salt.
Ideal for: Drip coffee makers, pour-over methods like Chemex and Aeropress. This grind size provides a balance between extraction speed and flavour profile.
Fine Grind:
A fine & smooth grind, similar to powdered sugar.
Ideal for: Espresso machines, Moka pots, and Turkish coffee. The fine grind allows for a quick extraction, resulting in a concentrated and flavorful brew.
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Talita Zaayman (verified purchase) –
Utterly delicious. I love the smell when you break the seal. It’s like a warm hug of roasted goodness. Flavour-wise it’s really nice. I’m also glad they use sustainable practices and support women in the coffee industry. Great service. Fast delivery. Excellent coffee. 10/10 would gladly buy it again.